Historically, Wayne County has the worst health ranking of all the counties in Michigan. But a culture of health is emerging. Here's what Metromode found in our 2018 reporting project.
You can create the most nutritious school lunch meals, but you can’t make students eat them. That’s the quandary of food service professionals trying to meet federal dietary requirements and feed their customers. Here's how they're doing it.
The opioid crisis has meant that suddenly grandparents across the nation are being forced to step in and take care of their grandchildren. Here's how one Southgate-based group is helping,
“I want to fight for my community. I want to be a part of something bigger. This program gave me a platform to stand right beside my fellow community activists" to advocate for environmental justice.”
Libraries are sources of information. And what’s more vital than bringing people together to share information about growing and cultivating healthy food?
The ambitious plan will modernize the market by creating an enterprise zone for food processing and a new entity to act as broker between Southeast Michigan farmers and commercial consumers.
Lake St. Clair is both a major economic asset and a challenged waterway with ongoing water quality issues. Metromode's Dennis Archambault brings us up to speed on the latest efforts to clean, restore and study this keystone of the region's "blue economy."
We may not have mountains (or even molehills, for that matter), but southeast Michigan is home to unique natural wonders that are being rediscovered and restored in the postindustrial era.